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[I ate] A 46oz, 42 day dry aged wagyu tomahawk ribeye. Served with a completely necessary pile of flaming sea salt.

by M. Amaar Tahir about 12:26 AM

https://ift.tt/2MVaWvU via /r/food https://ift.tt/2MSRlfB

[I ate] A 46oz, 42 day dry aged wagyu tomahawk ribeye. Served with a completely necessary pile of flaming sea salt.

[I ate] A 46oz, 42 day dry aged wagyu tomahawk ribeye. Served with a completely necessary pile of flaming sea salt.

Reviewed by M. Amaar Tahir on 12:26 AM Rating: 5

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