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TIL the Japanese never ate salmon sushi until the 1980s when a Norwegian businessman, hired by Norway's government to offload excess salmon, made a deal with a Japanese company to sell the fish in its grocery stores, leading to its popularity today.

TIL the Japanese never ate salmon sushi until the 1980s when a Norwegian businessman, hired by Norway's government to offload excess salmon, made a deal with a Japanese company to sell the fish in its grocery stores, leading to its popularity today. TIL the Japanese never ate salmon sushi until the 1980s when a Norwegian businessman, hired by Norway's government to offload excess salmon, made a deal with a Japanese company to sell the fish in its grocery stores, leading to its popularity today. Reviewed by M. Amaar Tahir on 12:07 AM Rating: 5

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